Starters

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1. Garlic bread 1,90€
2. Garlic Bread with Cheese 2,50€
3. Assortment of Antipasti 12,90€
4. Avocado stuffed with smoked Salmon Tartar 7,90€
5. Honey glazed Goat Cheese with Almonds 7,50€
6. Grilled Mozzarella Cheese with Tomato Marmalade 7,50€ 

7. Provolone Cheese gratinated with spicy Napolitana sauce

and Piquillo Peppers 7,50€
8. Platter with assorted gratinated Cheeses & Tomato Marmalade 8,90€ 

9. Fillet of Beef Carpaccio 9,50€
10. Marinated Tuna Carpaccio 9,00€
11. Gambas al Ajillo: Hot Shrimps in Garlic olive oil 8,50€
12. Hot Shrimps and Mushrooms in Garlic olive oil 7,50€
13. Strips of Fillet of Beef in Garlic olive oil 8,90€
14. Gratinated green Asparagus with Serrano ham

and Bearnaise sauce 8,50€
15. Grilled Foie Gras with caramelized Apple & homemade bread 9,20€

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Salads

 

16. Mixed Salad 5,50€
17. Caprese Salad: Mozzarella, Basil & Tomato 7,00€ 18. Tuna fish Salad of the Basque country

with Piquillo Peppers, Capers, Olives & Garlic 7,50€ 19. Greek Salad with marinated Feta Cheese 7,50€
20. Ceasar Salad with Chicken, Bacon, Parmesan Cheese,

Bread crutons & Caesar dressing 7,90€
21. Goat cheese Salad with Honey & Almonds 9,90€
22. ADDIO MARE Salad: Shrimps, Smoked Salmon & Tuna 10,90€ 23. Filleto Salad: Fillet of Beef, Yoghurt dressing,

Gorgonzola & Almonds 11,50€

 

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Burgers

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24. El Clásico 7,50€
Cheddar cheese, Classic American dressing, Salad, Tomato

25. Bearnaise Burger 7,90€
Bearnaise sauce, Sauteed mushrooms, Mozzarella, Salad, Tomato

26. BBQ Burger 8,50€
Bacon, Cheddar cheese, Fried onion, BBQ sauce, Salad, Tomato

27. Berry Buger 8,50€
Goat cheese, Lingonberry jam, Arugula, Tomato

 

                                                 • French Fries 2,00€

 

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Pasta

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28. Linguine Bolognese 8,90€
29. Linguine Carbonara 8,90€
30. Linguine al Ajillo: with hot Shrimps & Garlic Olive Oil 10,50€ 

31. Faggotini with Gorgonzola and Pear 11,50€
32. Ravioli with Goat Cheese and Truffles 13,50€
33. Ravioli with Ricotta, Spinach, Pesto & Nuts 11,50€
34. Tagliatelle Frutti di Mare: Mussels, Clams, Shrimps, Squid,

Cherry tomatoes & Garlic 13,50€ 

35. Tagliatelle with Salmon and Dill,

Zucchini, Cherry Tomatoes, Garlic & Cream 11,90€ 

36. Rigatoni 4 Cheeses 9,50€
37. Rigatoni with Curry, Chicken and Asparagus 10,20€ 

38. Rigatoni a la Norma: Mozzarella, Parmesano,

Eggplant, Basil & Napolitana Sauce 9,90€
39. Pappardelle with Fillet of Beef and Truffle Sauce 14,80€

40. Lasagna Bolognese 9,50€

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Meat Dishes

 

41. Coeur de Filet Provencale: (min. 2 people)
Garlic flavoured Fillet of Beef with Raw fried Potatoes

and oven roasted Vegetables. Per/person 14,90€ 

42. Fillet of Beef Charle Magne: (min. 2 people)

gratinated with Bearnaise Sauce, Raw fried Potatoes and oven roasted Vegetables. Per/person 15,90€

43. Stone Grilled Steak: (min. 2 people)
Grill and prepare your Fillet of Beef at the table.

Served with with homemade Fries & Manchego Cheese. Per/person 14,50€ 

44. Plank steak: grilled Fillet of Beef served on an oak plank with

Mashed Potatoes and Oven roasted Vegetables 15,50€ 

45. Plank steak: grilled Entrecote served on an oak plank with

Mashed Potatoes and Oven roasted Vegetables 13,50€

46. Granny’s Fillet of Beef Stew with Potatoes, Mushrooms & Vegetables in Garlic Olive oil 15,50€

47. Flambéed Fillet of Beef Medallions with Cognac sauce, Potato Gratin and Oven roasted Vegetables 15,90€

48. Pepper steak with Potato Gratin and Oven roasted Vegetables 14,90€

49. Charcoal grilled Fillet of beef with Bearnaise sauce, Potato Gratin and Oven roasted Vegetables 14,90€

50. Chicken Skewer, homemade Fries and Vegetables 12,50€

51. Large Prawns & Chicken Skewer, homemade Fries and and Vegetables 14,90€

52. St. Louis Ribs: Smoked and tender Baby back Ribs St. Louis style glazed with classic Barbeque sauce served with homemade Fries 10,90€

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Gourmet Selection
 

53. Lamb served in a Roof Tile Plate with Potato Gratin 16,90€

54. Tagliata: 300 g high quality Black Angus Entrecote prepared in. a classic Italian manner. Grilled and cut in thick slices,

served with Parmesan cheese & Arugula 14,50€

55. Fillet of Beef cubes with Truffle sauce served in a Roof Tile Plate with Potato Gratin 15,90€

56. Colossal dry-aged Porterhouse Steak (aprox. 900 g)
Ask your waiter about today’s available pieces. Per 100 g/4€

57. Espetada Original: 300 g Charcoal grilled and marinated Fillet of Beef on a massive iron rack with Potato Gratin, Oven roasted Vegetables & two Sauces 19,90€

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Seafood

 

58. Grilled Salmon served an oak plank with
Mashed Potatoes and Oven roasted Vegetables 13,50€

59. Large prawns 17,90€
60. Grilled Tuna 13,90€
61. Casserole with Seafood and Fish 13,50€